Echeveria elegans is a succulent evergreen perennial growing to 5–10 cm (2–4 in) tall by 50 cm (20 in) wide, with tight rosettes of pale green-blue fleshy leaves, bearing 25 cm (10 in) long slender pink stalks of pink flowers with yellow tips in winter and spring.
Echeveria elegans is cultivated as an ornamental plant for rock gardens planting, or as a potted plant. It thrives in subtropical climates, such as Southern California
It has gained the Royal Horticultural Society's Award of Garden Merit.
Like others of its kind, it produces multiple offsets which can be separated from the parents in spring, and grown separately - hence the common name "hen and chicks", applied to several species within the genus Echeveria.
Through scientific studies, researchers have found that the leaves of the Echeveria elegans has the presence of phytochemicals, such as alkaloids, glycosides, steroids, tannins, and saponins that can be potentially used for modern medicines.
View source for more information: https://en.wikipedia.org/wiki/Echeveria_elegans